Meet Louise

Vikki Louise Nason is a proud graduate of UW-Stevens Point.  She has

 been called

 "Stevens Point's First Lady of Song", and

has poured the same passion that she has had for her music into

Cheese Louise's.

She has meticulously studied every aspect of her business, and is constantly

striving to find unique new menu items for her clientele.

A member of the Bread Baker's Guild of America, Louise is a true bread

artisan.  She takes great pride in each loaf that she produces.  Whether it's her

New York Style Jewish Rye, Challah, or her famous French Bread, you'll be

able to taste the quality in every bite.  Louise's French Bread is the bread

 that took two years and a trip to Paris to perfect.

Louise is currently researching new gourmet breakfast offerings as well as

perfecting her gourmet cheesecake recipe.